Introduction to Crockpot Garlic Butter Steak Bites
A Delicious Solution for Busy Young Professionals
Are you a busy young professional juggling work, social life, and the effort that goes into meal prep? If you find yourself strapped for time but craving a delicious home-cooked meal, look no further than Crockpot Garlic Butter Steak Bites. This dish is not just easy; it's a flavorful, comforting solution that fits seamlessly into your hectic lifestyle.
Imagine coming home after a long day and being greeted by the rich, inviting aroma of steak bites simmering in garlic and butter. With just a few minutes of prep, you can set your crockpot and let it work its magic while you focus on other tasks—like catching up on your latest binge-worthy series or even squeezing in a workout. According to the Bureau of Labor Statistics, many young professionals spend over 40 hours a week at work, making simple yet satisfying recipes like this a lifesaver.
Serve these juicy bites over mashed cauliflower or mashed potatoes, or get your carb fix with some crusty bread for dipping. Your taste buds will thank you! For more easy meal ideas that complement your busy schedule, check out resources like AllRecipes or Food Network.

Ingredients for Crockpot Garlic Butter Steak Bites
Creating a delicious meal doesn't have to be complicated, and these Crockpot Garlic Butter Steak Bites are perfect for busy weeknights. Here's what you'll need to whip up this savory dish:
- 1 onion, sliced: This adds a sweet base flavor that enhances the dish.
- 1 (1 ounce) packet au jus seasoning: For a rich and savory touch, this seasoning will make your beef burst with flavor.
- 3 pounds chuck roast, cut into 1 to 1 ½-inch cubes: Choose a well-marbled chuck roast for tender, juicy bites.
- 1 tablespoon steak seasoning: Elevates the flavor profile for the perfect steak experience.
- ¼ cup butter: Because everything is better with butter—this will create a mouthwatering sauce.
- 8 cloves garlic, minced: Garlic lovers, rejoice! Adjust the amount to suit your taste.
- ¾ cup beef broth: This adds a nice depth and keeps everything moist during cooking.
- 2 tablespoons chopped fresh parsley: A fresh finish that brightens the flavors beautifully.
Gather these simple ingredients, and you’re ready to let your crockpot do the work! For some great tips on slow-cooking techniques, check out this guide.
Preparing Crockpot Garlic Butter Steak Bites
Getting ready to make Crockpot Garlic Butter Steak Bites is as easy as pie! Just follow these four simple steps to whip up a dish that is not only delicious but also perfect for a cozy weeknight dinner or a gathering with friends.
Gather Your Ingredients
Before diving into cooking, it's crucial to have all your ingredients ready. Here's what you'll need:
- 1 onion, sliced
- 1 (1 ounce) packet au jus seasoning
- 3 pounds chuck roast, cut into 1 to 1 ½-inch cubes
- 1 tablespoon steak seasoning
- ¼ cup butter
- 8 cloves garlic, minced, or more to taste
- ¾ cup beef broth
- 2 tablespoons chopped fresh parsley
Having your ingredients prepped not only streamlines the cooking process but also allows you to enjoy the fantastic flavors that come together in this recipe. You might even want to check out more about the benefits of slow cooking from resources like The Kitchn.
Layer the Ingredients in the Crockpot
With your ingredients on hand, it's time to build the delicious layers in your crockpot. Start by placing the sliced onions at the bottom, sprinkling them with the au jus seasoning to enhance their flavor. Next, toss the beef cubes with the steak seasoning to ensure that they become bursting with flavor.
Now, layer the beef on top of the onions, followed by dollops of butter and the minced garlic, allowing the flavors to meld beautifully as they cook. Pour the beef broth around the edges; this is crucial for keeping the meat tender and juicy.
Set It and Forget It
Once everything is layered in your crockpot, simply cover it and set it to cook on low for six hours. This is where the magic happens! The slow-cooking process breaks down the beef, making it incredibly tender and flavorful. While you're waiting, you can take care of other tasks—perhaps prepping mashed potatoes or cleaning up. When you return, your home will smell amazing!
Final Touches Before Serving
As your Crockpot Garlic Butter Steak Bites reach their flavorful peak, the last step is to stir in chopped fresh parsley to brighten the dish. Not only does this add color, but it also brings a refreshing flavor contrast. Serve these steak bites over creamy mashed cauliflower or potatoes, or even with bread for dipping into that scrumptious sauce.
These bites are sure to impress, making them a go-to recipe for any occasion! Enjoy your masterpiece and get ready for compliments at the dinner table. You’ll find this dish perfect for both cozy nights in and when you have friends over. Bon appétit!

Variations on Crockpot Garlic Butter Steak Bites
Adding Veggies for a One-Pot Meal
If you’re looking to transform your Crockpot Garlic Butter Steak Bites into a complete meal, consider adding some vegetables! Carrots, bell peppers, and potatoes are fantastic options. Just chop them up and toss them in with the steak and seasonings. They’ll soak up that delicious garlic butter sauce while cooking, making every bite heavenly. Plus, you're sneaking in those wholesome nutrients!
Spice It Up
For those who like it hot, don’t hesitate to kick up the flavor! A sprinkle of red pepper flakes or a dash of hot sauce can add a delightful kick to your Crockpot Garlic Butter Steak Bites. Alternatively, try experimenting with spices like smoked paprika or a blend of your favorite dry rubs for a unique twist. Trust me, your taste buds will thank you!
Feel free to explore these ideas, and let your creativity shine in the kitchen!
Cooking Tips and Notes for Crockpot Garlic Butter Steak Bites
Cooking your Crockpot Garlic Butter Steak Bites can be a delightful experience if you keep a few tips in mind:
- Layering is Key: Placing the onions at the bottom ensures they caramelize beautifully and infuse flavor into the beef.
- Customize Seasonings: Feel free to experiment! Adding herbs like thyme or rosemary can elevate the dish. You might also prefer more garlic for that distinct flavor.
- Beef Choices: Using chuck roast is great, but for leaner options, consider sirloin. Just adjust cooking time accordingly.
- Serving Suggestions: Pair with crusty bread, or serve on a bed of mashed cauliflower for a healthier twist.
For more variations, check out these slow cooker tips! Happy cooking!

Serving Suggestions for Crockpot Garlic Butter Steak Bites
When it comes to Crockpot Garlic Butter Steak Bites, the serving options are as delightful as the dish itself! Here are some creative ideas to elevate your mealtime:
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Comforting Combinations: Serve your steak bites over a bed of creamy mashed potatoes or mashed cauliflower. The rich sauce pairs beautifully, ensuring you don't miss a single drop!
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Enjoy with Bread: Consider adding a warm, crusty baguette or dinner rolls to the table. They'll make perfect vehicles for soaking up that delicious garlic butter sauce.
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Fresh Salad Side: Balance the richness of the dish with a light, refreshing green salad. A simple vinaigrette with lemon or balsamic will keep things bright.
Serving your Crockpot Garlic Butter Steak Bites this way not only enhances the flavors but also creates a hearty, satisfying meal. For more tips on pairing, check out this guide on food pairings!
Time Breakdown for Crockpot Garlic Butter Steak Bites
Preparation Time
Getting started with these Crockpot Garlic Butter Steak Bites is a breeze! It takes just about 5 minutes to prep your ingredients. While you’re slicing onions and seasoning the beef, you’ll already be dreaming of that delectable, garlicky aroma filling your kitchen.
Cooking Time
The real magic happens during the cooking phase. You’ll let your slow cooker do most of the work as it simmers your steak bites to tender perfection for approximately 6 hours on low. This is the perfect time to relax or tackle other tasks around the house.
Total Time
In total, you’ll need just 6 hours and 5 minutes to have this tasty dish ready to serve. That’s minimal time for maximum flavor! Whether you choose to serve it over mashed cauliflower or with a side of crusty bread, these steak bites are sure to impress.
If you're looking for more convenient recipes like this one, check out EatingWell for healthy slow-cooker options or AllRecipes for community-vetted favorites!
Nutritional Facts for Crockpot Garlic Butter Steak Bites
When indulging in these delicious Crockpot Garlic Butter Steak Bites, you might be curious about their nutritional value. Here's a quick overview:
Calories
Each serving contains approximately 384 calories, offering a satisfying and hearty option without the guilt.
Protein
Packed with 34 grams of protein, these steak bites are a fantastic choice for anyone looking to boost their protein intake, perfect for post-workout refueling or simply staying full longer.
Sodium
Be mindful of sodium content, which comes in at 474 mg per serving. While flavorful, it's always good practice to balance your intake throughout the day.
For more insights on healthy eating, check out the USDA's dietary guidelines.
FAQs about Crockpot Garlic Butter Steak Bites
Can I substitute the beef for another protein?
Absolutely! While the Crockpot Garlic Butter Steak Bites shine with beef, you can easily swap in chicken or turkey for a lighter option. Just keep in mind that cooking times may vary; poultry usually cooks faster, so check for doneness earlier.
How can I store leftovers?
Storing your leftovers is a breeze! Simply transfer any Crockpot Garlic Butter Steak Bites you have into an airtight container. They can be refrigerated for up to 3-4 days or frozen for up to 2-3 months. To reheat, just warm them up on the stovetop or in the microwave.
What are some side dishes that pair well with this recipe?
This dish is versatile! Consider serving it with:
- Mashed potatoes for a classic comfort food experience
- Steamed vegetables to add a healthy crunch
- Rice or quinoa for a filling option
- Crusty bread for sopping up that delicious garlic butter sauce
Feel free to get creative! What’s your go-to pairing? For more side ideas, check out sites like Food Network or Bon Appétit.
Conclusion on Crockpot Garlic Butter Steak Bites
These Crockpot Garlic Butter Steak Bites are a game-changer for busy weeknights. With minimal prep and maximum flavor, they’re perfect for impressing guests or indulging in a cozy night in. Try pairing them with your favorite sides to fully savor the deliciousness! Enjoy every buttery bite!

Crockpot Garlic Butter Steak Bites
Equipment
- Slow Cooker
Ingredients
Vegetables
- 1 onion sliced
Seasonings
- 1 ounce au jus seasoning packet
- 1 tablespoon steak seasoning
Meat
- 3 pounds chuck roast cut into 1 to 1 ½-inch cubes
Fats
- ¼ cup butter
Aromatics
- 8 cloves garlic minced, or more to taste
- 2 tablespoons fresh parsley chopped
Liquids
- ¾ cup beef broth
Instructions
Preparation
- Place onions in the bottom of a slow cooker and sprinkle with au jus seasoning.
- Toss beef with steak seasoning and place on top of onions. Top with butter and garlic and pour broth around the edges.
- Cover and cook on Low until meat is tender, about 6 hours.
- Stir in parsley just before serving.





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