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Crockpot Garlic Butter Steak Bites

Crockpot Garlic Butter Steak Bites

These Crockpot Garlic Butter Steak Bites are incredibly easy to make and have a delicious sauce. Perfect served over mashed cauliflower or potatoes.
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Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Course main dish
Cuisine American
Servings 10 servings
Calories 384 kcal

Equipment

  • Slow Cooker

Ingredients
  

Vegetables

  • 1 onion sliced

Seasonings

  • 1 ounce au jus seasoning packet
  • 1 tablespoon steak seasoning

Meat

  • 3 pounds chuck roast cut into 1 to 1 ½-inch cubes

Fats

  • ¼ cup butter

Aromatics

  • 8 cloves garlic minced, or more to taste
  • 2 tablespoons fresh parsley chopped

Liquids

  • ¾ cup beef broth

Instructions
 

Preparation

  • Place onions in the bottom of a slow cooker and sprinkle with au jus seasoning.
  • Toss beef with steak seasoning and place on top of onions. Top with butter and garlic and pour broth around the edges.
  • Cover and cook on Low until meat is tender, about 6 hours.
  • Stir in parsley just before serving.

Notes

Serve over mashed cauliflower or mashed potatoes, or with bread for dipping.

Nutrition

Serving: 1servingCalories: 384kcalCarbohydrates: 4gProtein: 34gFat: 26gSaturated Fat: 12gCholesterol: 125mgSodium: 474mgPotassium: 475mgVitamin C: 2mgCalcium: 44mgIron: 3mg
Keyword Crockpot, Dinner, easy recipe, garlic butter, Slow Cooker, steak bites
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