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–+ servings
Avocado Tomato Grilled Cheese Sandwich

Avocado Tomato Grilled Cheese Sandwich

Elevate your grilled cheese with creamy avocado and fresh tomatoes for a mouthwatering sandwich experience.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Course lunch
Cuisine American
Servings 2 sandwiches
Calories 450 kcal

Equipment

  • skillet

Ingredients
  

  • 4 slices sandwich bread white, sourdough, etc.
  • 2 tablespoons Kerrygold butter
  • a few slices favorite cheeses Kerrygold sweet cheddar and Dubliner suggested
  • ½ whole avocado sliced
  • 1 whole tomato sliced
  • sea salt to taste
  • black pepper to taste

Instructions
 

  • Spread about ½ tablespoon butter on one side of each slice of bread.
  • On the unbuttered sides of the bread, stack your cheese slices, avocado and tomato. Finish up with a dash of cracked pepper and salt. Make a sandwich of your slices.
  • On a hot skillet or fry pan, place sandwich, butter side down, and cook with a lid for 3-4 minutes or until golden and cheese starts to melt.
  • Flip sandwich over and cook for additional 2-3 minutes until golden and cheese has melted.
  • Cut in half and enjoy.

Notes

Feel free to customize with additional toppings or different cheeses to suit your taste.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 38gProtein: 10gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 20gCholesterol: 60mgSodium: 600mgPotassium: 500mgFiber: 5gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 2mg
Keyword avocado, grilled cheese, quick meal, sandwich, tomato
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