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Chocolate Covered Strawberries (3 ingredient dessert!)

Chocolate Covered Strawberries (3 ingredient dessert!)

Chocolate Covered Strawberries are the ultimate 3 ingredient dessert! Easy to make and low cal.
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Prep Time 10 minutes
Refrigeration Time 30 minutes
Total Time 10 minutes
Course Sweet
Cuisine Dessert
Servings 25 strawberries
Calories 47 kcal

Equipment

  • microwave
  • tray
  • baking paper
  • bowl

Ingredients
  

Chocolate Coating

  • 1 cup (175g) chocolate chips Use cooking or baking chocolate.
  • 2 teaspoon vegetable oil Can substitute with grapeseed oil, canola, or other neutral oil.

Strawberries

  • 500 g / 1 lb strawberries Approximately 25 strawberries, depends on size.

Optional Coatings

  • desiccated coconut
  • crushed nuts
  • sprinkles
  • other coating of choice

Instructions
 

Preparation Instructions

  • Line a tray with baking paper (parchment paper).
  • Place chocolate in a microwave proof bowl.
  • Microwave on high in 30 second bursts, stirring in between, until smooth.
  • Pick up a strawberry by its stem or gather the leaves to grip.
  • Dip into the chocolate, rolling to coat most of the strawberry, then place onto the tray.
  • Repeat with remaining strawberries.
  • If using optional coatings, dip into the coating then lay on tray.
  • Refrigerate for 30 minutes or until chocolate is firm.
  • Best served within 12 hours of making.

Notes

Use cooking chocolate for best results. The addition of oil helps make the chocolate shinier and softer when set.

Nutrition

Serving: 1strawberryCalories: 47kcal
Keyword 3 ingredient dessert, Chocolate Covered Strawberries, Dessert, easy dessert, low calorie dessert, quick dessert
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