Go Back
–+ servings
Cucumber Salad

Cucumber Salad

This refreshing cucumber salad features thinly sliced cucumbers, red onion, fresh dill, and a sweet and tangy vinegar dressing, perfect for summer BBQs and picnics.
Print Recipe Pin Recipe
Prep Time 10 minutes
Chilling Time 20 minutes
Total Time 30 minutes
Course Salad
Cuisine American
Servings 6 servings
Calories 120 kcal

Equipment

  • large bowl
  • serving bowl

Ingredients
  

  • 2 pieces English cucumbers very thinly sliced
  • 0.5 large red onion very thinly sliced
  • 0.25 cup white wine vinegar
  • 1 tablespoon honey or agave nectar
  • 1 teaspoon sea salt
  • 2 tablespoons chopped fresh dill
  • chopped fresh chives optional, for garnish
  • freshly ground black pepper

Instructions
 

  • In a large bowl, toss together the cucumber, onion, vinegar, honey, and salt. Chill for 20 minutes.
  • Transfer to a serving bowl, leaving any excess water behind. Sprinkle with the dill and chives, if desired. Season with several grinds of pepper and serve.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 14gProtein: 1gSodium: 200mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 40mgIron: 0.5mg
Keyword BBQ side dish, cucumber salad, healthy side, Picnic Salad, refreshing salad, summer salad
Tried this recipe?Let us know how it was!