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–+ servings
Southern Tropical Fruit Tea

Southern Tropical Fruit Tea

A refreshing Southern Tropical Fruit Tea, perfect for any occasion without processed sugars.
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Prep Time 5 minutes
Cook Time 5 minutes
Cooling Time 20 minutes
Total Time 30 minutes
Course Drink
Cuisine American, Southern US
Servings 2 tea glasses
Calories 150 kcal

Equipment

  • microwave
  • measuring glass
  • pitcher

Ingredients
  

  • 3 single serving tea bags or 1 large family tea bag
  • 2 cups water to make the tea
  • 1 cup pineapple juice
  • 1 cup orange juice
  • up to 1 cup additional water optional, to weaken the tea

Instructions
 

  • Fill a two cup measuring glass with water, then add three single tea bags or 1 large family sized tea bag, making sure the tea bags are submerged in the water. Microwave for about 3 minutes on high, depending on your microwave. Let the tea steep for 1 minute.
  • Remove the tea bags from the tea and set the tea aside to cool.
  • Once the tea has cooled, pour it into a pitcher. Add the pineapple juice and the orange juice, stirring as you pour the juices in. Add any additional water, up to 1 cup, if you want to weaken the tea.
  • Serve over ice immediately or refrigerate to serve later. Garnish with mint leaves or a slice of lemon, orange, or lime.
  • Recipe can be doubled, tripled, or whatever!

Notes

I hope you enjoy this recipe! Leave any feedback in comments below. Also, share your comments on Instagram: @key_lime_coconut or on Twitter: @keylime_coconut. We love seeing hashtags #keylimecoconut and #keylimecoconutblog when you try our recipes.

Nutrition

Serving: 1tea glassCalories: 150kcalCarbohydrates: 36gProtein: 1gSodium: 10mgPotassium: 200mgSugar: 30gVitamin A: 100IUVitamin C: 60mgCalcium: 20mg
Keyword iced tea, orange juice, pineapple juice
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